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Management question
Customer paid for giros. (meat + pasta)
There are 3 people behind the pult.
How long does it take 3 people to put pasta and meat on a plate and hand it over?
If you anwsered between 10-120s, congratulation, you understand white culture.
Instead, I spend 20 minutes looking at two "oriental" guys laughing their ass off while they were accepting new orders one after another and ONE girl, who spoke czech and was doing her best to stop the entire thing from falling apart.
Clarification (meat os pre-heated and pasta is prepared aswell)